BCHM 131: INTRODUCTION TO FOOD AND BEVERAGE SERVICE

dc.contributor.authorCHUKA UNIVERSITY
dc.date.accessioned2025-03-25T12:33:07Z
dc.date.available2025-03-25T12:33:07Z
dc.date.issued2023-04-12
dc.identifier.urihttps://repository.chuka.ac.ke/handle/123456789/17067
dc.language.isoen
dc.publisherCHUKA UNIVERSITY
dc.titleBCHM 131: INTRODUCTION TO FOOD AND BEVERAGE SERVICE
dc.title.alternativeFIRST YEAR EXAMINATION FOR THE AWARD OF DEGREE OF BACHELOR OF HOTEL MANAGEMENT
dc.typeOther

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