Statistics for Effect of magnetic field strength and exposure time on physicochemical properties, biochemical properties, Mould count and shelf life of arrowroots (colocasia esculenta) during storage

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Effect of magnetic field strength and exposure time on physicochemical properties, biochemical properties, Mould count and shelf life of arrowroots (colocasia esculenta) during storage 2

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Ngugi, W.W (2024) Thesis.pdf 19