Dietary Practices and Nutritional Status of Adult Cancer Patients: A Case Study of Texas Cancer Center, Kenya
| dc.contributor.author | Elizabeth Achieng Oduor | |
| dc.contributor.author | Alfred Owino Odongo | |
| dc.contributor.author | Willy Kiboi | |
| dc.date.accessioned | 2026-06-29T06:50:34Z | |
| dc.date.available | 2026-06-29T06:50:34Z | |
| dc.date.issued | 2024-08-21 | |
| dc.description | wkiboi@chuka.ac.ke | |
| dc.description.abstract | Cancer remains a significant public health challenge globally, with profound impact on patients' nutritional status. Despite the critical role of nutrition in cancer care, there is a notable research gap regarding the specific dietary practices and nutritional status of cancer patients in Kenya. Therefore, this study focused on examining the dietary practices and nutritional status of adult cancer patients at the Texas Cancer Center in Kenya. | |
| dc.identifier.citation | Oduor, Elizabeth Achieng, Alfred Owino Odongo, and Willy Kiboi. 2024. “Dietary Practices and Nutritional Status of Adult Cancer Patients: A Case Study of Texas Cancer Center, Kenya”. International Journal of TROPICAL DISEASE & Health 45 (8):36-44. | |
| dc.identifier.uri | https://repository.chuka.ac.ke/handle/123456789/23028 | |
| dc.language.iso | en | |
| dc.publisher | Oduor et al.; Int. J. Trop. Dis. | |
| dc.subject | Cancer | |
| dc.subject | patients | |
| dc.subject | dietary practices | |
| dc.subject | nutritional status. | |
| dc.title | Dietary Practices and Nutritional Status of Adult Cancer Patients: A Case Study of Texas Cancer Center, Kenya | |
| dc.type | Article |