FOST 233: FOOD PROCESSING INSTRUMENTATION AND CONTROL STREAMS:FOST

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dc.contributor.authorChuka University
dc.date.accessioned2025-06-02T09:44:21Z
dc.date.available2025-06-02T09:44:21Z
dc.date.issued2024-12-18
dc.identifier.urihttps://repository.chuka.ac.ke/handle/123456789/19934
dc.publisherChuka University
dc.titleFOST 233: FOOD PROCESSING INSTRUMENTATION AND CONTROL STREAMS:FOST
dc.title.alternativeUNIVERSITY EXAMINATIONS EXAMINATION FOR THE AWARD OF DEGREE OF BACHELOR OF SCIENCE IN FOOD SCIENCE AND TECHNOLOGY

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