Tourism and Hotel Management: Recent submissions
Now showing items 581-600 of 712
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DTHM 0252: TOURSIM INTERNAL AND EXTERNAL ENVIRONMENT
(CHUKA UNIVERSITY, 2019-12-09) -
DTHM 0243: INTERIOR DESIGN AND LANDSCAPING
(CHUKA UNIVERSITY, 2019-08-08) -
DTHM 0242: FOOD SERVICE AND SALES
(CHUKA UNIVERSITY, 2019-08-09) -
DTHM 0241: FOOD AND BEVERAGE PRODUCTION
(CHUKA UNIVERSITY, 2019-08-06) -
UNIT CODE: DTHM 0222 UNIT TITLE: BUSINESS FRENCH
(CHUKA UNIVERSITY, 2019-12) -
DTHM 0222 : BUSINESS FRENCH
(CHUKA UNIVERSITY, 2019-12-06) -
DTHM 0222: BUSINESS FRENCH
(CHUKA UNIVERSITY, 2019-08-05) -
DTHM 0221: FRENCH STRUCTURE 11
(CHUKA UNIVERSITY, 2019-08-07) -
DTHM 0151: TRAVEL AND TOUR OPERATIONS
(CHUKA UNIVERSITY, 2019-12-10) -
DTHM 0151: TRAVEL AND TOUR OPERATIONS
(CHUKA UNIVERSITY, 2019-08-07) -
DTHM 0112: INTRODUCTION TO HOTEL MANAGEMENT
(CHUKA UNIVERSITY, 2019-12-10) -
DTHM 0111: INTRODUCTION TO TOURISM
(CHUKA UNIVERSITY, 2019-12-09) -
DTHM 0111: INTRODUCTION TO TOURISM
(CHUKA UNIVERSITY, 2019-08-05) -
CTHM 00302: FOOD PRODUCTION
(CHUKA UNIVERSITY, 2019-12-06) -
CHTM 00601: BASIC ACCOUNTING
(CHUKA UNIVERSITY, 2019-12-03) -
CHTM 00401: PUBLIC RELATIONS
(CHUKA UNIVERSITY, 2019-12-03) -
CHTM 00305: BANQUETING AND FUNCTION CATERING
(CHUKA UNIVERSITY, 2019-12-04) -
CHTM 00304: WINE AND BAR KNOWLEDGE
(CHUKA UNIVERSITY, 2019-12-04) -
CHTM 00303: HOUSEKEEPING OPERATIONS
(CHUKA UNIVERSITY, 2019-12-09) -
CHTM 00302: FOOD PRODUCTION
(CHUKA UNIVERSITY, 2019-08-05)