Rural Tourism is regarded as a key economic activity and a conservation tool for rural tourism resources in many developing countries. In Kenya, tourism is concentrated in urban and coastal regions while marginalizing ...

Youths whether in church or outside get so much involved in use of technology especially social media during lockdown of churches. Social media may affect their relationship with others especially chats from peers. ...

Agriculture is an important science subject that enables learners to develop skills in cultivating the soil, harvesting crops, and raising livestock. Content of Agriculture subject is relevant to all learners irrespective ...

Tomato production is characterized by inconsistence quality and yields that result from biotic constraints such as foliar fungal diseases that include septoria spot, early and late blights. Despite of disease constraints, ...

Enhancing mineral nutrient composition in multipurpose pumpkin (Cucurbita moschata Duch.) is important since it contributes to household food security. To respond to this need, an experiment arranged in split-plot in ...

Adoption of agricultural indigenous practices (AIPs) holds the promise for agricultural and environmental sustainability. However, the adoption rate has been low among smallholder farmers for decades. Level of advisory ...

This paper uses the concept of “research excellence” to investigate the contribution of research to sustainable development in Africa and propose strategies for enhancing research practice in the region. Specifically, ...

Climate change has posed a debate to the world lately. It has caused a wide array of effects including ecological influences, agricultural impacts, floods and human health effects. Water scarcity and pollution are also ...

Pandemics like COVID-19 have spread rapidly and extensively around the world resulting to profound implications on food and nutrition security. The pandemics affects food systems stability which threatens food availability, ...