Browsing Department of Plant Sciences by Title
Now showing items 1-15 of 15
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Application of Response Surface Methodology in Modelling and Optimization of The Yields of Common Bean (Phaseolus Vulgaris L.) using Animal Organic Manures
(2019-09)The objective of design and analysis of experiments is to optimize a response which is influenced by several independent variables. In agriculture, many statistical studies have focused on investigating the effect of ... -
EFFECT OF POULTRY MANURE, NPK FERTILIZER AND PINCHING ON GROWTH, YIELD AND POST- HARVEST QUALITY OF BUTTERNUT (Cucurbita moschata) VARIETIES
(Chuka University, 2020-12)Butternut (Cucurbita moschata) is an important tropical fruit vegetable grown worldwide for household food security and nutrition. Butternut is widely gaining acceptance because of its nutritional value, early maturity, ... -
EFFECT OF RATE AND TIME OF PHOSPHOROUS APPLICATION AND PLANTING DENSITY ON GROWTH AND YIELD OF GROUNDNUT (Arachis hypogaea)
(Chuka University, 2020-12)Groundnut is the fourth most important source of edible oil and the third most important source of vegetable protein in the world. Despite its demands outweighing its supply, productivity remain low due to lack of commensurate ... -
EFFECT OF SOURCE AND RATE OF LIVESTOCK MANURE ON GROWTH, YIELD, QUALITY AND NET ECONOMIC BENEFIT OF OKRA (Abelmoschus esculentus (L.) Moench.)
(Chuka University, 2020-12)Okra is a vegetable belonging to Malvaceae family mainly grown for its pods which are used fresh, canned or dried and ground as powder. Okra farmers use inorganic fertilizers which are expensive, increasing the cost of ... -
EFFECTS OF EARTHING UP AND PRUNING SYSTEMS ON GROWTH, YIELD, POST-HARVEST QUALITIES AND NET ECONOMIC BENEFIT OF TOMATO (Solanum lycopersicum)
(Chuka University, 2020-12)Tomato (Solanum Lycopersicum) is an important crop cultivated and consumed worldwide. It provides a wide variety of nutrients with many health-related benefits namely; confers protection against cancer, maintains healthy ... -
Effects of Goat Manure-Based Vermicompost on Soil Chemical Properties, Growth and Yield of Garlic in Meru South and Manyatta Sub Counties, Kenya
(Chuka University, 2019-09)Garlic (Allium sativum L.) is a bulb vegetable that is gaining prominence among small-scale and commercial farmers in Eastern Kenya due to its reported high returns and the readily available market. It is used as food ... -
Efficacy of Neem, Tithonia And Tephrosia Leaf Extracts in Management of Root-Knot Nematodes in French Beans(Phaseolus Vulgaris L.) in Tharaka Nithi County, Kenya
(Chuka University, 2019-09)Agricultural production within the smallholder farming sector of East Africa is constrained by numerous factors including parasitic nematodes.Existing control measures involving applications of chemical nematicides are ... -
Health Seeking Behaviour and Lifestyle Modification Strategies of Hypertensive Patients in Imenti North Sub County, Kenya
(Chuka University, 2019-09)Globally, the prevalence of Non-Communicable diseases such as hypertension is increasing dramatically hence a burden to low income countries such as Kenya. In Kenya the prevalence of hypertension has increased gradually ... -
Integrated Effect of Rhizobium Inoculation and Phosphorus Application on Soybean Growth and Yield
(Chuka University, 2019-09)There has been a decline in soybean production in many parts of Kenya due to limited soil fertility, especially nitrogen and phosphorus contents. A field experiment was conducted at Chuka University Demonstration farm to ... -
Maize Performance and Soil Moisture Retention Under Inoculated Cowpeas Intercrop in Meru and Tharaka Nithi Counties
(Chuka University, 2019-09)Agriculture is the main source of livelihood in Kenya with maize being produced in diverse environments. However, in Meru and Tharaka Nithi counties, small holder maize productivity has been diminishing due to declining ... -
Maize Performance and Soil Moisture Retention Under Inoculated Cowpeas Intercrop in Meru and Tharaka Nithi Counties
(Chuka University, 2019-09)Agriculture is the main source of livelihood in Kenya with maize being produced in diverse environments. However, in Meru and Tharaka Nithi counties, small holder maize productivity has been diminishing due to declining ... -
PHENOTYPIC CHARACTERIZATION OF SELECTED LOCAL MAIZE LANDRACES FOR DROUGHT TOLERANCE BASED ON FLOWERING STRESS, AND THEIR RESISTANCE TO LARGER GRAIN BORER (Prostephanus truncatus) IN KENYA
(Egerton University, 2008-10-01)Maize is staple food in Kenya and is grown in almost all agro-ecological zones. The average maize yield in the highlands is about 3.5 t/ha while that for the arid and semi arid (ASALs) low altitude areas is less than 1.3 ... -
PHYTOCHEMICAL ANALYSIS AND ANTIMICROBIAL ACTIVITY OF Tamarindus indica EXTRACTS AGAINST Fusarium oxysporum AND Xanthomonas campestris
(Chuka University, 2022-09)Plant pathogens are a major threat to biodiversity and food security worldwide. They cause severe losses or damage to crops, thereby significantly reducing the quality and quantity of agricultural commodities. Bacteria and ... -
Potential of orange-fleshed sweet potato in increasing vitamin A dietary intake in up to 60-month-old children in Laikipia, Kenya
(University of Nairobi, 2010-07)Developing countries, more so those in sub-Saharan Africa, are having to grapple with high prevalence of vitamin A deficiency. Food based approaches are being recommended as the sustainable interventions. In Kenya, ... -
PREVALENCE AND CHARACTERIZATION OF Xanthomonas campestris pv. musacearum AND EVALUATION OF BANANA GENOTYPES FOR RESISTANCE TO BANANA WILT IN THARAKA NITHI COUNTY, KENYA
(Chuka University, 2021-04-20)Banana (Musa spp.) is one of the most grown food crops in the world, and is rich in carbohydrates, vitamins and minerals. A major constraints to banana production in Tharaka Nithi County is banana Xanthomonas wilt (BXW) ...