Tourism and Hotel Management: Recent submissions
Now showing items 541-560 of 712
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BCHM 476: BANQUET OPERATIONS AND MANAGEMENT
(CHUKA UNIVERSITY, 2019-12-06) -
BCHM 471: ENTERTAINMENT OPERATIONS MANAGEMENT
(CHUKA UNIVERSITY, 2019-12-11) -
BCHM 452: QUALITY BREWING AND FINE BEER
(CHUKA UNIVERSITY, 2019-12-11) -
BCHM 451: FOOD AND BEVERAGE SERVICE IV
(CHUKA UNIVERSITY, 2019-12-10) -
BCHM 421: APPLIED COSTING IN HOTELS
(CHUKA UNIVERSITY, 2019-12-10) -
BCHM 411: HOTEL ECONOMICS
(CHUKA UNIVERSITY, 2019-12-10) -
BCHM 381: HOSPITALITY RESEARCH METHODS
(CHUKA UNIVERSITY, 2019-12-06) -
BCHM 374: CONVENTION AND MEETINGS MANAGEMENT
(CHUKA UNIVERSITY, 2019-12-04) -
BCHM 371: BEVERAGE MANAGEMENT
(CHUKA UNIVERSITY, 2019-12-09) -
BCHM 351: FOOD AND BEVERAGE SERVICE III
(CHUKA UNIVERSITY, 2019-12-10) -
BCHM 341: HOUSEKEEPING AND LAUNDRY MANAGEMENT III
(CHUKA UNIVERSITY, 2019-12-11) -
BCHM 331: HOSPITALITY SERVICE MARKETING
(CHUKA UNIVERSITY, 2019-12-11) -
BCHM 271: HOSPITALITY PROPERTY MANAGEMENT
(CHUKA UNIVERSITY, 2019-12-06) -
BCHM 252: FOOD AND BEVERAGE SERVICE II
(CHUKA UNIVERSITY, 2019-12-09) -
BCHM 251: QUANTITATIVE FOODS
(CHUKA UNIVERSITY, 2019-12-06) -
BCHM 241: HOUSEKEEPING AND LAUNDRY MANAGEMENT I
(CHUKA UNIVERSITY, 2019-12-11) -
BCHM 241: HOUSEKEEPING AND LAUNDRY MANAGEMENT I
(CHUKA UNIVERSITY, 2019-12-11) -
BCHM 211: HEALTH AND SAFETY
(CHUKA UNIVERSITY, 2019-12-11) -
BCHM 112: KITCHEN ORGANIZATION AND FOOD KNOWLEDGE
(CHUKA UNIVERSITY, 2019-12-09) -
BCHM 111: INTRODUCTION TO HOSPITALITY AND HOTEL MANAGEMENT
(CHUKA UNIVERSITY, 2019-12-09)