Tourism and Hotel Management: Recent submissions
Now showing items 361-380 of 712
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BCHM 151: FOOD AND BEVERAGE SERVICE I
(CHUKA UNIVERSITY, 2020-11-18) -
BCHM 151: FOOD AND BEVERAGE SERVICE I
(CHUKA UNIVERSITY, 2021-02-01) -
BCHM 112: INTRODUCTION TO FOOD COMMODITIES
(CHUKA UNIVERSITY, 2020-12-16) -
BCHM 112: KITCHEN ORGANIZATION AND FOOD KNOWLEDGE
(CHUKA UNIVERSITY, 2020-11-18) -
BCHM 112: KITCHEN ORGANIZATION AND FOOD KNOWLEDGE
(CHUKA UNIVERSITY, 2021-02-01) -
BCHM 111: INTRODUCTION TO HOSPITALITY AND HOTEL MANAGEMENT
(CHUKA UNIVERSITY, 2020-12-18) -
BCHM 111: INTRODUCTION TO HOSPITALITY AND HOTEL MANAGEMENT
(CHUKA UNIVERSITY, 2020-11-18) -
BCHM 111: INTRODUCTION TO HOSPITALITY AND HOTEL MANAGEMENT
(CHUKA UNIVERSITY, 2020-11-18) -
TOHM 482: CONSERVATION POLICY AND LAW
(CHUKA UNIVERSITY, 2018-04-18) -
TOHM 481: ASPECTS IN HOSPITALITY AND TOURISM INDUSTRY
(CHUKA UNIVERSITY, 2018-04-17) -
TOHM 462: PROTECTED AREAS MANAGEMENT
(CHUKA UNIVERSITY, 2018-04-17) -
TOHM 443: HUMAN RESOURCE AND ORGANISATION MANAGEMENT
(CHUKA UNIVERSITY, 2018-07-24) -
TOHM 441: RECREATION MANAGEMENT
(CHUKA UNIVERSITY, 2018-07-26) -
TOHM 441: RECREATION MANAGEMENT
(CHUKA UNIVERSITY, 2018-07-23) -
TOHM 362: TOUR CIRCUIT PLANNING
(CHUKA UNIVERSITY, 2018-04-18) -
TOHM 362: TOUR CIRCUIT PLANNING
(CHUKA UNIVERSITY, 2018-09-11) -
DTHM 0242: FOOD SERVICE AND SALES
(CHUKA UNIVERSITY, 2018-09-12) -
DTHM 0241: FOOD AND BEVERAGE PRODUCTION
(CHUKA UNIVERSITY, 2018-08-06) -
DTHM 0233: INTERIOR DECORATION AND LANDSCAPING
(CHUKA UNIVERSITY, 2018-08-07) -
DTHM 0152: AIR TRANSPORT AND CABIN OPERATIONS
(CHUKA UNIVERSITY, 2018-04-12)