FOST 343: NON-ALCOHOLIC BEVERAGES TECHNOLOGY
dc.contributor.author | CHUKA UNIVERSITY | |
dc.date.accessioned | 2020-11-11T12:17:02Z | |
dc.date.available | 2020-11-11T12:17:02Z | |
dc.date.issued | 2017-12-08 | |
dc.identifier.uri | http://repository.chuka.ac.ke/handle/chuka/6287 | |
dc.language.iso | en | en_US |
dc.publisher | CHUKA UNIVERSITY | en_US |
dc.title | FOST 343: NON-ALCOHOLIC BEVERAGES TECHNOLOGY | en_US |
dc.title.alternative | THIRD YEAR EXAMINATION FOR THE AWARD OF DEGREE OF BACHELOR OF SCIENCE IN FOOD SCIENCE & TECHNOLOGY | en_US |