Browsing Faculty of Agriculture and Environmental Studies by Author "Gathumbi, J.K."
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Mycotoxins in Poultry Feed and Feed Ingredients from Sub-Saharan Africa and Their Impact on the Production of Broiler and Layer Chickens: A Review
Ochieng, P.E.; Scippo, M.L.; Kemboi, D.C.; Croubels, S.; Okoth, S.; Kang'ethe, E.K.; Doupovec, B.; Gathumbi, J.K.; Lindahl, J.F.; Antonissen, G. (MDPI, 2021-09): The poultry industry in sub-Saharan Africa (SSA) is faced with feed insecurity, associated with high cost of feeds, and feed safety, associated with locally produced feeds often contaminated with mycotoxins. Mycotoxins, ...