Browsing Faculty of Agriculture and Environmental Studies by Title
Now showing items 71-90 of 195
-
Evaluation of Sensory Acceptability of Bakery Products Prepared from Blended Wheat and Pumpkin Composite Flour
(Society of Science and Nature, 2017)The pumpkin fruit of the species C. moschata Duchesne has great nutritional potential, but remains under-utilized in Kenya. The fruits have diverse health enhancing properties. This vegetable-fruit has potential to be ... -
Evaluation of Sorghum (Sorghum bicolor) as Replacent for Maize in the Diet of Growing Rabbits (Oryctolagus cuniculus)
(2002)Thirty six young New Zealand white rabbits were used in a randomised complete block (RCB) design with a 3×2 factorial treatment experiment to study the suitability of sorghum as substitute for maize in the diet of growing ... -
EVALUATION OF TOMATO VARIETIES FOR RESISTANCE TO TOMATO LEAFMINER (TUTA ABSOLUTA) IN KIRINYAGA COUNTY, KENYA
(African Journal of Horticultural Science, 2020-07)The tomato leafminer (Tuta absoluta) (Meyrick) (Lepidoptera: Gelechiidae) is an invasive insect pest of tomato crops in many parts of Africa. It causes substantial economic losses to tomato crops in Kenya. Majority of ... -
Exploring Entropy pruning coupled with Capsule Neural Network(CapsNet) for leaf disease classification
(2022-03)In an attempt to detect plant leaf diseases faster, accurately, and more efficiently, researchers have adopted deep learning methods using models like CNN and CapsNet with some success. However, there is a need for ... -
Extension Education Needs for Improved Adoption of Sustainable Organic Agriculture in Central Kenya
(American Journal of Geographic Information System, 2021)The study highlights organic agriculture (OA) information gaps that need to be filled in order to upscale the adoption of OA practices. The survey data were gathered from 329 organic farmers selected through stratified ... -
Factors Affecting Profitability of Agribusiness Activities: A Case Study of Smallholder Pig Farming in Tharaka-Nithi County, Kenya
(Asian Journal of Agricultural Extension, Economics & Sociology, 2020)Aims: There have been concerted efforts to commercialize the pig sub-sector so as to make it more profitable to farmers, especially smallholder farmers. Despite the development, the profitability in the sector has not ... -
Factors Affecting Profitability of Agribusiness Activities: A Case Study of Smallholder Pig Farming in Tharaka-Nithi County, Kenya
(Asian Journal of Agricultural Extension, Economics & Sociology, 2020-10-23)Aims: There have been concerted efforts to commercialize the pig sub-sector so as to make it more profitable to farmers, especially smallholder farmers. Despite the development, the profitability in the sector has not ... -
Factors Affecting Profitability of Agribusiness Activities: A Case Study of Smallholder Pig Farming in Tharaka-Nithi County, Kenya
(Asian Journal of Agricultural Extension, Economics & Sociology, 2020-10-23)Aims: There have been concerted efforts to commercialize the pig sub-sector so as to make it more profitable to farmers, especially smallholder farmers. Despite the development, the profitability in the sector has not ... -
Factors Influencing Adoption of Pigeon Pea and its Impact on Household Food Security in Machakos County, Kenya
(Asian Journal of Agricultural Extension, Economics & Sociology, 2022)A household survey was carried out in Kalama, Mwala and Yatta Sub-counties of MachakosCounty Kenya to obtain data on the current situation of pigeon pea value chain. A total of 414households were interviewed in the month ... -
Fine Mapping and Transcriptome Analysis of Virescent Leaf Gene v-2 in Cucumber (Cucumis sativus L.)
(Frontiers in Plant Science, 2020)Leaf color mutants are the ideal materials to explore the pathways of chlorophyll metabolism, chloroplast development and photosynthesis system. In this study, a new virescent leaf mutant 104Y was identified by spontaneous ... -
First detailed morphological characterisation of qualitative traits of extensive naturalized pumpkin germplasm in Kenya
(ISDS LLC, Japan, 2015)Pumpkin (Cucurbita moschata (Lam.) Poir) is emerging as an important fruit-vegetable in Kenya. However, its economic and nutritional benefits remain under-exploited, while its conservation is threatened owing to limited ... -
Fish feeds and feed management practices in the Kenyan aquaculture sector: Challenges and opportunities
(Aquatic Ecosystem health & management society, 2021)Feeds and feed management practices are key to the development of the aquaculture sector. To achieve high levels of aquaculture production, fish farmers need nutritionally adequate and cost-effective feeds, which are coupled ... -
Fluorescent SSR Markers and Capillary Electrophoresis Reveal Significant Genetic Diversity in Naturalized Pumpkin Accessions in Kenya
(2017)This study was undertaken as a preliminary step in determining genetic diversity of naturalized pumpkins in Kenya. It entailed allelic patterns, frequency, inbreeding coefficient, molecular variance, cluster and ... -
Food and income provision influence production of pumpkins in Kakamega and Nyeri in Kenya
(2018)Pumpkin is an emerging important fruit-vegetable, although its potential remains unexploited in Kenya. This study aimed at enhancing conservation, preservation and production of naturalized pumpkins through characterisation ... -
Food safety knowledge and practices of street food vendors in selected locations within Kiambu County, Kenya
(African Journal of Food Science, 2020)The safety of street foods remains a public health concern especially in developing countries like Kenya where foodborne illnesses associated with these foods have often been reported. This study determined the food ... -
Genetic Diversity Analysis in Tropical Maize Germplasm for Stem Borer and Storage Pest Resistance using Molecular Markers and Phenotypic traits
(2015)One hundred maize inbred lines and eighty four hybrids were characterized for resistance to maize stem borer and post-harvest insect pests. This was achieved using genetic distance and population structure based on simple ... -
Genetic diversity of pumpkin accessions in Kenya revealed using morphological characters, diversity index, CATPCA and factor analysis
(2018-02)Pumpkin is one of the most morphologically variable genera in the entire plant kingdom. In Kenya, its genetic diversity is undocumented and distribution is haphazard. An expedition was done in Kakamega and Nyeri regions ... -
Genetic variation of growth dynamics in maize (Zea mays L.) revealed through automated non-invasive phenotyping.
(John Wiley & Sons Ltd, 2017)Hitherto, most quantitative trait loci of maize growth and biomass yield have been identified for a single time point, usually the final harvest stage. Through this approach cumulative effects are detected, without considering ... -
Genome-Wide Identification of GASA Gene Family in Ten Cucurbitaceae Species and Expression Analysis in Cucumber
(MDPI, 2022)Gibberellic acid-stimulated in Arabidopsis (GASA), a unique small molecular protein of plants, plays an essential role in plant growth and development. The GASA family genes have been identified and studied in many plants. ... -
Genome-Wide Identification of the B-Box Gene Family and Expression Analysis Suggests Their Potential Role in Photoperiod-Mediated β-Carotene Accumulation in the Endocarp of Cucumber (Cucumis sativus L.) Fruit
(MDPI, 2022)Carotenoids are indispensable to plants and essential for human nutrition and health. Carotenoid contents are strongly influenced by light through light-responsive genes such as B-Box (BBX) genes. BBX proteins, a class ...