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dc.contributor.advisorEnglish
dc.contributor.advisor
dc.contributor.advisorEnglish
dc.contributor.authorEmongor, R. A.
dc.contributor.authorMatiri, F. M.
dc.contributor.authorMagana, A.
dc.contributor.authorWamaitha, J.
dc.contributor.authorDaniel, A. M.
dc.contributor.authorMulindo, J.
dc.date.accessioned2022-10-31T11:05:59Z
dc.date.available2022-10-31T11:05:59Z
dc.date.issued2022
dc.identifier.issn2320-7027
dc.identifier.urihttp://repository.chuka.ac.ke/handle/chuka/15460
dc.description.abstractA household survey was carried out in Kalama, Mwala and Yatta Sub-counties of MachakosCounty Kenya to obtain data on the current situation of pigeon pea value chain. A total of 414households were interviewed in the month of October 2020. Data was analysed using descriptivestatistics, Logit Model to determine factors that influence adoption of pigeon pea ( Cajanus cajan L)using Statistical Package for Social Scientists (SPSS) version 20 Software. The HFIAS model wasused to determine the impact of adoption of Pigeon Pea on household food security. The results ofthe descriptive statistics showed that there was low adoption of the Pigeon pea technologies andthis implies that more needs to be done in creating awareness of the improved Pigeon peavarieties. The Logistic model results showed two factors that significantly influence adoption of Original Research Articleen_US
dc.language.isoenen_US
dc.publisherAsian Journal of Agricultural Extension, Economics & Sociologyen_US
dc.relation.ispartofseriesAsian Journal of Agricultural Extension, Economics & Sociology;40(4)
dc.subjectAdoptionen_US
dc.subjectHFIAS modelen_US
dc.subjectpigeon peaen_US
dc.subjectclimate smart cropsen_US
dc.subjectimpacten_US
dc.subjectfood securityen_US
dc.subjectMachakos countyen_US
dc.titleFactors Influencing Adoption of Pigeon Pea and its Impact on Household Food Security in Machakos County, Kenyaen_US
dc.typeArticleen_US


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