Browsing Research Articles by Subject "food safety"
Now showing items 1-3 of 3
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Food safety knowledge and practices of street food vendors in selected locations within Kiambu County, Kenya
(African Journal of Food Science, 2020)The safety of street foods remains a public health concern especially in developing countries like Kenya where foodborne illnesses associated with these foods have often been reported. This study determined the food ... -
Food safety practices of cooked food hawkers in Tharaka Nithi County, Kenya
(African Journal of Food Science, 2022)Hawking of cooked foods is an important economic activity, especially for low-income earners. However, the trade raises public health concerns particularly due to the likely breaches of food safety standards. Thus, this ... -
Multi-Mycotoxin Occurrence in Dairy Cattle and Poultry Feeds and Feed Ingredients from Machakos Town, Kenya
(MDPI, 2020-12)Mycotoxins are common in grains in sub-Saharan Africa and negatively impact human and animal health and production. This study assessed occurrences of mycotoxins, some plant, and bacterial metabolites in 16 dairy and 27 ...