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EFFECT OF NITROGEN, MULCH AND GIBBERELLIC ACID ON QUALITY OF MULTI-PURPOSE PUMPKIN (Cucurbita moschata Duchesne) FRUITS
(Chuka University, 2021-12-04)
Emergence of multi-purpose pumpkin (Cucurbita moschata Duchesne) as an African indigenous vegetable is attracting
great attention. This is due to its adaptation to a wide range of climates and high-yielding potential. ...