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EVALUATION OF AGRONOMIC CHARACTERS OF SOYBEAN VARIETIES AND BAMBARA GROUNDNUT LANDRACES CULTIVATED ON DIFFERENT SOILS OF LAKE VICTORIA BASIN
(Chuka University, 2021-12)
Neglect and under-utilization of legumes such as soybeans and bambara groundnuts are the reason for increased food
insufficiency in the Lake Victoria basin. Diversification of legumes into the cropping systems of Lake ...